Chocolate Fudge Pie

Hello I made this last night and it came out beautiful! it is the perfect texture and didn’t under/over cook at all. my only concern is that its very bitter. I just checked my cocoa and it says unsweetened. I may try it with a sweeter chocolate. I love how easy the crust was!

For the crust:
1 1/4 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon sugar
1/2 cup unsalted butter (cold and cut into half inch cubes)
2-4 tablespoons cold water
For the filling:
1 cup half and half
1/4 cup unsalted butter
8 ounces bittersweet chocolate-chopped
1 1/2 cups sugar
3/4 cup cocoa powder
1/4 cup all-purpose flour
1/4 teaspoon salt
2 eggs
3 egg yolks

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